SEPARATION PRINCIPLES

A TEAM OF SPECIALISTS DEDICATED TO QUALITY IN MEAT SEPARATION

Mechanically simple and robust. Precise yield adjustment. Easy to operate. Hygienic and ergonomic design.

1. YOUR RAW PRODUCTS

The products are processed without precrushing, in a large hopper.

A specially designed auger preserves the quality of your products.

2. LIMA TECHNOLOGY

Mechanically simple and robust. Precise yield adjustment. Easy to operate. Hygienic and ergonomic design.

3. QUALITY SEPARATED MEAT

Very high quality. Preserved structure. Optimum yield.

4. YOUR FINISHED PRODUCTS

News & events