International Food & Meat Topics - May 2018


Meat-bone separator offers quality in separation

LIMA will be introducint their new LIMA RM 50 S meat-bone separator at VIV EUROPE. In spite of its compact size, the LIMA RM 50 S enables substantial outputs to be reached and is perfeclty sized for chicken meat-bone separation applications.

As with all LIMA S separators, this model of LIMA machine is used satisfactorily and acclaimed around the globe by customers producing the highest quality of mechanically separated meat (MSM) at high yield.

Similarly, any LIMA S model can easily be changed over into a DDS/DD Deboner/Desinewer.

LIMA will also exhibit a LIMA RM 400 DDM/DDSM deboner/desinewer. The LIMA DDM/DDSM range ensures very high quality meat is achieved on raw products such as poultry, pork and beef.

Typical applications include :

  • Desinewing of raw materials with or without cartilage such as shank meat, trimmings, aponeurosis, high yields : from 80-95 %, while C/P ratios remain under controlled values and the temperature hardly increases during the process.
  • Mechanical deboning. The same LIMA machines, equipped with the adequate deboning head, produce very high quality separated meat, in terms of structure, colour and low calcium content, less than 1,000 ppm.