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- Meating point Magazine - Dec 2018
- Meating point Magazine - Company profile - Dec 2018
- Meat & Poultry - Jan 2019
- World Fishing - Jan 2019
- Industria Avicola - Feb 19
- Meating Point-Apr 19
- Sfera-IFFA-Apr 19
- Meat Packing Journal - Apr 19
- Sfera-Apr 19
- Die Messe-Apr 19
- Asian Poultry-Apr 19
- Watt Publishing-May 19
- MSP Mag-Apr-May 19
- International Meat Topics-May 19
- Who is who-May 19
- MSP Mag-Apr-May 19
- Frankfurt Daily-May 19
- MSP Mag-June-July 19
- International Meat Topics-July 19
- Meating Point-July 19
- Asian Meat-July-Aug 19
- Meating Point-Sept 19
- Gulfood manufacturing show 2019
- LIMA Quality in separation - Meating Point
- Turkey Duck Chicken Poultry - mechanical separation at its best with LIMA
- LIMA: a world of separation at CIBUS'TEC 2019
- LinkedIn - Gulfood Manufacturing 2019
- LinkedIn - IPPE 2020
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- Quality in Meat-Bone Separation
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- Beef backbones / RM 900 BSP
- Beef fascias / RM 400 DD
- Beef neck bones / RM 900 BSP
- Chicken carcasses / RM 1200 S
- Chicken fronts / RM 80 DD
- Chicken trimmings / RM 170 GDM - Open - 98 %
- Chicken trimmings / RM 80 DD
- Chicken wishbones / RM 400 DDS
- Lamb breast / RM 700 DSP
- Pork backbones (precut max 20 cm) / RM 70 S
- Pork backbones / RM 900 DSP
- Pork fascias/aponeurosis / RM 80 DD
- Pork rind / RM 700 C
- Salmon central bones / RM 70 S
- Salmon central bones / RM 80 DD
- Turkey carcasses / RM 700 DDS + RM 500 S
- Turkey drumstick meat / RM 170 GDM - Closed - 0.7 x 20 - 97.1 %
- Turkey drumstick meat / RM 170 GDM - Closed - Ø 3 - 97.6 %
- Turkey necks / RM 1200 S
- Turkey necks / RM 400 DDS
- Turkey prime wings / RM 400 DD
- Assemblage rond
- Chicken trimmings / RM 170 GDM - Open - 91.7 %